My Happy Food & Travel Picks
Wok Fresh is a dried, (super lightweight), asian flavoured fried rice! It takes 15 minutes to cook a mess free meal for two people. Here is why you need to take this on your next camping trip. 1. Fried Rice without Utensils For Asian food lovers, Wok Fresh has four flavours that can satisfy your…
Palate Kitchen is Pallet Coffee’s coffee bar meets restaurant creation. They serve innovate brunch dishes inside the vintage Jameson Building on 848 W Hastings St. It is a must visit in 2020! French Toast Don’t let the look fool you. This french toast is coated in a beautiful crystallized caramel coating and the cinnamon toast…
Potluck Hawker Eatery opened on Main st. serving vibrant and modernized Malaysian street food. I tried their Happy Hour menu and their chicken wings may be the best in Vancouver! Line up early because they don’t take reservations Potluck Fried Chicken Wings ($13) Best chicken wings in Vancouver! The chicken wings are coated in a…
[Aug 15, 2020] – Teaspoons & Co. is the new name representing Passion Tearoom and its bubble tea kit sister brand. Still located at 1020 Howe St., they are now offering specialty drinks such as Kurozato Matcha and customer favourite, Ca Phe! Ca Phe with pearls Their Ca Phe drink is Vietnamese coffee with chocolate…
Läderach has brought the best chocolate made in Switzerland to storefronts in Toronto and New York and through their e-commerce platform! I highly recommend their FrischSchoggi™ and Masters Bonbon Mandarine. FrischSchoggi™ Fresh shards of chocolate bark are Laderach’s signature chocolates! I absolutely loved the white chocolate Raspberry-Blackberry bark because the white chocolate was not overly…
Cold Tea Restaurant is a Chinese- Vietnamese Fusion restaurant that serves cocktails, all day dim sum and Chinese- Vietnamese dishes. Paying homage to Tsui, the previous restaurant, Cold Tea symbolizes alcohol served after hours in tea pots! Due to Covid-19, their dim sum menu has a limited variety. Big Bird Their bao buns are very…
Earthling Foods is baking Seoul’s trendiest dacquoise cookies in Vancouver! Catering to gluten free diets, the dacquoise is made with rice flour and filled with seasonal flavours. What is Dacqouise? Dacquoise, macaron’s cousin, is an airy, lightly crisped almond meringue cookie filled with buttercream. Using similar ingredients as macarons, the dacquoise is way easier to…
Shin Ka Gyuu serves an elevated AYCE sukiyaki experience in Vancouver. Choose between a $58 or $78 set with quality meats, sashimi, sushi, side dishes and dessert offerings. What is Sukiyaki? Sukiyaki is the art of cooking meats, vegetables and starches into a boiling pot of distinctive sweet and salty soy sauce broth. Similar to…
Saving the planet with their reusable bubble tea cups and straws, Reusable BBT Cup has launched convenient and portable Collapsible Bubble Tea Straws. The straw comes with a small brush cleaner and a case with a keychain loop. For those who carry a small bag or purse, the compatibility and weight of the straw made…
Originating from Seoul, South Korea, bb.q Chicken is the latest Korean fried chicken restaurant in Coquitlam. Their brand’s appearance on Crashing Landing on You has created a large following causing 1 hour take out wait times. They also have outlets in select HMART locations that mainly serve fried chicken. Secret Sauced Chicken This chicken was…
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