Hawaiian Plate Lunches by The Poke Guy 2020

The Poke Guy recently launched Plate Lunches to give people the taste of Hawaii! With travel out of the question, their Huli Huli Chicken, Kulua Pork, Loco Moco, Island huli Ribs will have you saying Aloha instead! Huli Huli Chicken My Thoughts The chicken was very tender with a delicious, brown sugar, ginger and soy…

The Holy Crab | 3rd Anniversary Stuffed Crab

The Holy Crab is celebrating their 3rd Anniversary by offering Stuffed Crabs to the first 30 people on March 1st at 11 AM Limited Edition Stuffed Crab To represent their Louisiana background, Holy Crab used premium BC Dungeons Crab and components of a gumbo to created this anniversary special. There is rice, fish, shrimp, calamari…

Noodle Mania By Vanfoodster

Noodle Mania is a Tasting Plate Tour hosted by Vanfoodster. We got to sample different types of noodles from around the world in a short 3 hours! Stop 1: Pacific Poke You wonder what does a poke place have to do with noodles? Don’t be surprised because Pacific Poke is always pushing the boundaries with…

Vancouver Coffee Drink Challenge | Hosted by Vanfoodster

I had the honour to take part in Vanfoodster’s Coffee Drink Challenge and I got the opportunity to learn more about each coffee shop and its drink creation. Note: Order does not determine preference. Participate #1: The Belgian Chocolate Cafe The Belgian Chocolate Cafe created the Ruby-Blossom Cappuccino where Australian roasted coffee beans paired with…

The Granville Room | Dine Out Menu Review

The Donnelly Group’s Granville Room is participating in Dine Out and I had the opportunity to review their menu! All in all, I was surprised at the quality of each dish and the ambiance. It was a classy and comfortable bar environment. Appetizers ginger, coconut curry, sriracha, cucumber, mint This dish was the best of…

The Belgian Chocolate Café | A must visit in 2020

The Belgian Chocolate Café brings the beauty of Belgium to Vancouver: chocolate on tap, handcrafted coffees, delicate brussel waffles, beautiful pastries and exceptional service Signature Waffles The Waffle de Luxe definitely lived up to its name! I learned the Cafe has a pastry chef dedicated to making waffles to order and I am absolutely impressed….

Nero Belgium Waffle | Matcha, Pistachio, Chocolate Liège waffles

I fell in love with Nero Belgium Waffles thanks to my lovely boyfriend who chose the flavours I loved and delivered them to me on a snowy day. What is the Difference between a Waffle and Belgium Liège  Waffle? Liège  waffles are round, thicker and smaller than your large, rectangular shaped Belgium brussel waffle or…

Whiskey Tasting with Andy Chu| Sobak Events

Sobak Events hosted a whiskey tasting  that featured 6 different whiskies from entry-level to rare and auctioned bottles from Scotland. Note: I am not a whiskey specialist, just an observer and knows how to use Google In an hour and a half, Andy Chu gave us a rundown on the brief history and process of…

Milksha | Ice Cream Series

Milksha has launched an Ice Cream Series where their best selling milk tea and brewed teas are paired with a scoop of Vanilla Ice Cream Ice Cream Oolong Tea |The Best I had no idea that Milksha had an amazing and strongly brewed Oolong Tea! As a huge fan of Chinese Tea, this Oolong went…

Silvanas by The Khaykery | Filipino Dessert in Vancouver

The Khaykery, owned and operated by the amazing mom to two sons, Khay, recently pop onto the Vancouver food scene with Filipino desserts that many Vancouverites have never heard of: Silvanas – frozen cookies with buttercream. They described it as a Filipino version of a French macaron and I couldn’t agree more! A cashew meringue…