I turned my favourite Cantonese dessert, black sesame glutinous rice balls with peanut powder (擂沙湯圓) into a whiskey cocktail! Found in Hong Kong dessert shops like Tei Mou Koon (地茂館甜品), you’ll find glutinous rice balls with peanut powder. To add the flavour of peanut powder to the drink, I used Skrewball Peanut Butter Whiskey! It…
Category: Asian Fusion
Torafuku celebrates 7th Anniversary with a Limited Time Only Menu
Torafuku, known for its bold representation of Pan- Asian cuisine, is turning 7 and launching a brand new omakase menu! For a limited time only, let your tastebuds go wild for seasonal produce, house-made creamy Burrata, Chicken Fat Rice, S’Mores Tart and so much more! Menu This menu is available till the end of September….
Old Bird is serving a Hong Kong Cafe Inspired Lunch Menu feat., Fried Chicken Pineapple Bun Sandwiches
Miss Wong in Hong Kong is the name of Old Bird‘s newly launched lunch menu. Inspired by Hong Kong cafes (aka cha chaan teng), you can devour a hot and spicy Sichuan Fried Chicken Sando with Pineapple Bun or go for a hardy crispy HK curry pork cutlet on rice. It’s definitely nostalgic flavours with…
Café Kitsuné is Vancouver’s newest French-Japanese brunch spot
Here’s everything you need to know about Café Kitsuné’s brunch and coffee menu!
$40pp Asian-inspired afternoon tea in Vancouver with steak, poke, and noodles!
An Asian-inspired and wallet-friendly afternoon in Vancouver (there’s steak, poke and noodles!)
Macanese African Chicken Recipe with BC Loong Kong Chicken
Inspired by my last visit to Macau, Macanese African chicken (非洲雞) is a crispy, saucy, spicy and coconut-y dish served best with rice! The roots of this chicken dish came from a Macau chef, Americo Angelo who discovered Piri Piri chicken in Africa and took that inspiration back to Macau. As he didn’t share his…
KOZU Sushi Pizza: Newest Japanese Fusion Food in Vancouver
KOZU Sushi Pizza is a family owned business, serving reimagined deep fried sushi rice “crust” pizza topped with our favourite sushi fixings. Aburified First bite: the texture reminded me of fish and chips because the panko crust was crispy and thin. The rice was not mushy and held firmly together. You will get heat with…
Potluck Hawker Eatery: Malaysian street food on Main st., Vancouver
Potluck Hawker Eatery opened on Main st. serving vibrant and modernized Malaysian street food. I tried their Happy Hour menu and their chicken wings may be the best in Vancouver! Line up early because they don’t take reservations Potluck Fried Chicken Wings ($13) Best chicken wings in Vancouver! The chicken wings are coated in a…
Cold Tea Restaurant is serving Chinese-Vietnamese Fusion Food and All Day Dim Sum
Cold Tea Restaurant is a Chinese- Vietnamese Fusion restaurant that serves cocktails, all day dim sum and Chinese- Vietnamese dishes. Paying homage to Tsui, the previous restaurant, Cold Tea symbolizes alcohol served after hours in tea pots! Due to Covid-19, their dim sum menu has a limited variety. Big Bird Their bao buns are very…
blé etcetera Bakery is baking joy into their fresh baked goods in Vancouver
ble etcetera is an online bakery formed by three friends who wanted to spread joy during the challenge times of COVID-19. They have a rotating weekly menu on their Instagram but the Hokkaido Milk Bread and Madeleines are stellar products that you must try. Soft Hokkaido Milk Bread Their Hokkaido Milk Bread was fluffy, airy…
pistachiopicks 