Torafuku celebrates 7th Anniversary with a Limited Time Only Menu

Torafuku, known for its bold representation of Pan- Asian cuisine, is turning 7 and launching a brand new omakase menu! For a limited time only, let your tastebuds go wild for seasonal produce, house-made creamy Burrata, Chicken Fat Rice, S’Mores Tart and so much more! Menu This menu is available till the end of September….

Hoshi Japanese Cuisine pairs intricate Japanese food with a waterfront view

Hoshi Japanese Cuisine Restaurant serves dishes that embody the various prefectures of Japan and their cultural foods. They specialize in Kaiseki, a multi-course seasonal set menu that must be pre-ordered in advance and regularly, they have an all day menu and Teishoku, lunch meal set. The Chef has an incredible culinary experience, “apprentice Chef of…

Chef’s Choice Chinese Cuisine brings Old School Hong Kong Dim Sum to Vancouver

Chef’s Choice Chinese Cuisine is Vancouver’s newest dim sum restaurant serving dim sum with traditional techniques that are rooted in Hong Kong culture. The 10 dishes listed below are among the must-try menu items, ranging from steamed supreme seafood consommé filled dumplings to gingery char siu puff pastry. 1) Nostalgic Seafood Consommé Dumplings (懷舊灌湯餃) These…

Kouign Amann is A Bread Affair’s newest pastry

A Bread Affair recently launched kouign amann on its menu. Just in time for Spring, these buttery croissant-like pastries are currently available in four flavours: Earl Grey Milk Tea, Coconut Black Sesame, Nouveau Nutella and Traditional Earl Grey Milk Tea The Earl Grey Milk Tea is dolloped on top of the traditional kouign amann. I…

Tokyo Katsu-sand serves Japanese Katsu Sandwiches in Downtown Vancouver

Tokyo Katsu-sand brings the sought-after sandwiches we know and love from Japan to the heart of Vancouver Downtown. They feature four sandwiches: Gyu-Katsu, Tonkatsu, Ebi Katsu and Chicken Katsu. Gyu-Katsu Gyu Katsu is their best seller and it is a deep fried AAA strip loin beef sandwich. The meat was very tender and the panko…

ShuckShuck is the newest and fun Oyster Bar in Chinatown, Vancouver 2020

ShuckShuck is giving your oysters a new look with toppings such as ketchup chips, lemon meringue and peanut butter. They sustainably source and offer one type of oyster, Miyagi from Vancouver Island. Price $4.25 per oyster.Taste: The Miyagi oyster was plumy and creamy with a sharp briny after taste. Feed Your Seoul: My Favourite Oyster…

Palate Kitchen is Vancouver’s newest brunch place to visit in 2020

Palate Kitchen is Pallet Coffee’s coffee bar meets restaurant creation. They serve innovate brunch dishes inside the vintage Jameson Building on 848 W Hastings St. It is a must visit in 2020! French Toast Don’t let the look fool you. This french toast is coated in a beautiful crystallized caramel coating and the cinnamon toast…

Potluck Hawker Eatery: Malaysian street food on Main st., Vancouver

Potluck Hawker Eatery opened on Main st. serving vibrant and modernized Malaysian street food. I tried their Happy Hour menu and their chicken wings may be the best in Vancouver! Line up early because they don’t take reservations Potluck Fried Chicken Wings ($13) Best chicken wings in Vancouver! The chicken wings are coated in a…