Orange & Mascarpone Burnt Cheesecake Ingredients 226g Cream Cheese (1 standard block, full-fat) 275g Mascarpone Cheese ( 1 tub) 80g Granulated Sugar 180g Large Eggs (approx. 3 large eggs) 175g Whipping Cream (Heavy Cream, 35% fat) 20g All-Purpose Flour (sifted) Orange Marmalade or Jam (approx. 8 tablespoons) Preparation Instructions 1. Preheat your oven to 400°F….